TRS Bajri-meel

TRS Bajri Flour – Nutritious Millet Flour for Traditional Cooking

TRS Bajri Flour is finely ground from premium-quality pearl millet (bajra), a highly nutritious and gluten-free grain widely used in Indian and African cuisines. Rich in fiber, iron, and essential minerals, this flour is perfect for making wholesome flatbreads like bajra roti, as well as porridge and savory snacks.

Its earthy flavor and hearty texture make it an excellent choice for health-conscious cooking.

• ✅ 100% Pure Pearl Millet (Bajra)

• ✅ Gluten-free and rich in nutrients

• ✅ Ideal for traditional Indian rotis and flatbreads

• ✅ Suitable for vegetarian and vegan diets

Enjoy the goodness of whole grains in every bite!