AliBaba Kala Chana-meel

Alibaba Kala Chana Flour – Nutritious & Naturally Gluten-Free

Alibaba Kala Chana Flour is made from finely ground black chickpeas (kala chana), offering a wholesome and protein-rich alternative to regular flour. With its slightly nutty flavor and dense texture, this flour is a popular choice in Indian cuisine for making dishes like missi roti, pakoras, and chilla.

Rich in fiber, protein, and essential nutrients, it's a great addition to a balanced diet. Perfect for both traditional recipes and modern gluten-free baking.

• ✅ Made from 100% black chickpeas

• ✅ High in protein & fiber

• ✅ Naturally gluten-free

• ✅ Great for savory dishes & snacks

Wholesome taste, rooted in tradition.